Discover global Culinary treasure
Savor the flavors with our diverse menu of local and international cuisines
Meet Our Executive Chef
Quang Vo
Kitchen Porter
Leading our culinary brigade is Chef Quang, a seasoned expert in crafting local specialties with more than 20 years of culinary experience. Renowned for his dedication to using fresh, locally sourced ingredients, Chef Quang creates dishes that showcase the rich flavors of the region.
Inspired by the delectable dishes his mother prepared during childhood, Chef Quang has perfected the art of highlighting the unique flavors of indigenous ingredients. From farm-fresh produce to locally harvested treasures, each dish exemplifies a commitment to excellence and innovation. Chef Quang’s culinary prowess guarantees a blend of uniqueness and creativity, where meticulous execution merges with local flavors to tantalize your taste buds, crafting an unforgettable culinary extravaganza.
Chef Quang guides our kitchen team with ingenuity and an unwavering dedication to excellence, ensuring that each dining experience is remarkable. Whether savoring a local specialty or sharing a gourmet pizza, every bite encapsulates the fervor and expertise behind our culinary creations.
Step into our Boutique Restaurant which is 200 years old, and embark on a gastronomic journey curated by a chef who embodies the essence of local-inspired cuisine. Welcome to a world of culinary perfection at Little Faifo.
Menu
TRADITIONAL FOODS
STARTERS
STARTERS
MAIN COURSES
MAIN COURSES
MAIN COURSES
WESTERN FOODS
WESTERN FOODS
INDIAN FOODS
TANDOORI (BBQ)
INDIAN FOODS
CURRIES
INDIAN FOODS
CURRIES